Ham And Cheese Crescent Rolls

Name: Ham And Cheese Crescent Rolls
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 can of crescent roll dough; 8 slices of ham; 8 slices of cheese (cheddar or Swiss); 1 tablespoon of Dijon mustard (optional); 1 egg (for egg wash); Sesame seeds (for garnish, optional)

Looking for a quick and delicious snack? Ham and cheese crescent rolls are the perfect solution! These flaky delights are easy to make and can be ready in no time, making them ideal for parties, game days, or a cozy night in. With gooey cheese and savory ham wrapped in buttery crescent dough, every bite is a treat that will have everyone coming back for more. Let’s dive into this simple yet mouthwatering recipe!

Ingredients

– 1 can of crescent roll dough
– 8 slices of ham
– 8 slices of cheese (cheddar or Swiss)
– 1 tablespoon of Dijon mustard (optional)
– 1 egg (for egg wash)
– Sesame seeds (for garnish, optional)

Servings and Cooking Time

This recipe makes about 8 servings. Preparation time is approximately 10 minutes, and cooking time is around 12-15 minutes.

Nutritional Value

Each serving (1 crescent roll) contains approximately 180 calories, 10g of fat, 15g of carbohydrates, and 7g of protein. This information is based on one roll.

Step-by-Step Cooking Process

1. Preheat your oven to 375°F (190°C).
2. Unroll the crescent roll dough on a clean surface.
3. Separate the dough into triangles.
4. If desired, spread a thin layer of Dijon mustard on each triangle.
5. Place a slice of ham on each triangle.
6. Add a slice of cheese on top of the ham.
7. Starting from the wide end, roll up each triangle tightly.
8. Place rolled crescents on a baking sheet lined with parchment paper.
9. Beat the egg and brush it over the tops of the rolls.
10. Sprinkle sesame seeds on top, if using.
11. Bake in the preheated oven for 12-15 minutes or until golden brown.
12. Let cool slightly before serving.

Alternative Ingredients

You can easily customize ham and cheese crescent rolls by substituting turkey or chicken for ham, or using a different type of cheese like mozzarella or pepper jack. For a vegetarian option, consider using spinach and feta.

Serving and Pairings

Ham and cheese crescent rolls pair wonderfully with a fresh salad, dipping sauces like ranch or honey mustard, or a warm bowl of soup for a comforting meal.

Storage and Reheating

Store leftover rolls in an airtight container in the refrigerator for up to 3 days. To reheat, bake at 350°F (175°C) for about 10 minutes. These rolls can also be frozen; wrap them tightly and they’ll last for up to 2 months.

Cooking Mistakes

Using cold dough can lead to uneven baking.
Don’t overfill the dough; it may burst while baking.
Ensure your oven is preheated for the best results.
Be careful not to burn the egg wash; check them while baking.
Let them cool slightly before serving to avoid burns.

Helpful Tips

Experiment with different cheese varieties for unique flavors.
For extra flavor, add herbs like oregano or basil.
Use a pizza cutter for easy slicing of the dough.
Make a larger batch and freeze extras for quick snacks.

FAQs

Can I use a different type of dough?

Absolutely! You can use puff pastry or biscuit dough as a substitute for crescent roll dough, though the texture and flavor may differ slightly.

How can I make them healthier?

Opt for whole wheat crescent dough, low-fat cheese, and turkey or chicken instead of ham to create a healthier version of these rolls.

Can I prepare them ahead of time?

Yes, you can assemble the rolls, cover them, and refrigerate them for up to a day before baking. Just add a few extra minutes to the baking time if they’re cold.

What dipping sauces pair well?

Popular dipping sauces include honey mustard, barbecue sauce, and ranch dressing, which complement the savory flavors of the rolls nicely.

Can I add vegetables to the filling?

Definitely! Feel free to add cooked spinach, bell peppers, or mushrooms for extra taste and nutrition.

Conclusion

Ham and cheese crescent rolls are a delightful treat that combines convenience with flavor, making them perfect for any occasion. Whether served as an appetizer or a main dish, they are sure to be a hit among family and friends. Try this easy recipe and enjoy the deliciousness in every bite!