Sugar Cookie Recipe

Name: Sugar Cookie Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 2 ¾ cups all-purpose flour; 1 teaspoon baking soda; ½ teaspoon baking powder; 1 cup unsalted butter (softened); 1 ½ cups white sugar; 1 egg; 1 teaspoon vanilla extract; ½ teaspoon almond extract; 3 to 4 tablespoons of sugar for decoration; Sprinkles (optional)

Looking for a delightful treat that’s perfect for any occasion? This sugar cookie recipe is your answer! These cookies are soft, chewy, and can be decorated with your favorite icing or sprinkles. With just a handful of ingredients, you can whip up a batch that will impress friends and family alike. Whether for a holiday celebration or a casual snack, these sugar cookies will surely become a favorite in your household.

Ingredients

2 ¾ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
1 cup unsalted butter, softened
1 ½ cups white sugar
1 egg
1 teaspoon vanilla extract
½ teaspoon almond extract
3 to 4 tablespoons of sugar for decoration
Sprinkles (optional)

Servings and Cooking Time

This recipe makes approximately 24 cookies. Preparation time is around 15 minutes, and cooking time is about 10 minutes.

Nutritional Value

Each serving (1 cookie) contains approximately:
– Calories: 150
– Total Fat: 7g
– Saturated Fat: 4g
– Carbohydrates: 20g
– Sugar: 8g
– Protein: 1g
This nutritional information is based on a single cookie.

Step-by-Step Cooking Process

Preheat your oven to 375°F (190°C).
In a bowl, mix together flour, baking soda, and baking powder.
In another mixing bowl, cream together the butter and sugar until smooth.
Beat in the egg, vanilla extract, and almond extract.
Gradually blend in the dry ingredients.
Roll rounded teaspoonfuls of dough into balls, and place them onto ungreased cookie sheets.
Flatten each ball with the bottom of a glass dipped in sugar.
Sprinkle additional sugar and optional sprinkles on top.
Bake for 8 to 10 minutes, or until lightly golden.
Remove from oven and let cool on wire racks.

Alternative Ingredients

You can substitute all-purpose flour with gluten-free flour for a gluten-free version. Additionally, use coconut oil instead of butter for a dairy-free alternative. For added flavor, consider using lemon zest instead of almond extract.

Serving and Pairings

These sugar cookies pair wonderfully with a glass of milk or a cup of tea. They can also be served alongside ice cream for a delightful dessert combo or enjoyed with fresh fruit for a balanced treat.

Storage and Reheating

Store cookies in an airtight container at room temperature for up to one week. If you want to freeze them, place them in a freezer-safe container for up to three months. To reheat, warm them in the oven for a few minutes until soft.

Cooking Mistakes

Not measuring flour correctly can lead to dry cookies.
Overmixing the dough can make cookies tough.
Not chilling the dough can result in cookies that spread too much.
Baking at the wrong temperature can cause uneven cooking.
Skipping the cooling time can make cookies too soft to handle.

Helpful Tips

Use room temperature butter for easier mixing.
Chill the dough for at least 30 minutes for better texture.
Dough can be rolled out for cut-out cookies.
Experiment with different extracts for unique flavors.

FAQs

Can I use margarine instead of butter?

Yes, margarine can be used, but it may slightly change the flavor and texture of the cookies.

What can I use if I don’t have almond extract?

You can substitute with an equal amount of vanilla extract or omit it entirely.

How do I know when the cookies are done?

Cookies are done when they are lightly golden around the edges but still soft in the center.

Can I add chocolate chips to this recipe?

Absolutely! You can fold in chocolate chips or nuts for added flavor.

How should I decorate my sugar cookies?

You can use royal icing, fondant, or simple powdered sugar glaze, and top with sprinkles for a festive touch.

Conclusion

This sugar cookie recipe is a classic that never goes out of style. With its simple ingredients and easy steps, you can create delicious cookies that are perfect for any occasion. So gather your ingredients and enjoy baking these delightful treats that everyone will love!